Albert and victoria12/10/2023 ![]() ![]() A seafood trio from the restaurant’s tasting menu. Customers griped in a recent study that the Mouse House has “lost its magic” as new data showed that tickets to Disney World and Disneyland theme parks have climbed more than 3,871% in the past 50 years - dwarfing increases in visitors’ wages, as well as the cost of rent and gas. Post-pandemic, Disney has been raising prices across the board, hiking the price of admission, parking tickets, merchandise and food. “Me being the poor bad cattle class lol.”Īnother added: “What could you possibly get for $110 in mocktails?” “The price jump is to keep the messy middle class out,” griped one user. Another three courses ups the menu to $375 per person. Guests will have to shell out an extra $150 for wine pairings or $110 for mocktail pairings, however. A meat course at Victoria & Albert’s restaurant. ![]() This standard seven-course meal includes an amuse-bouche of imperial caviar with Alaskan King crab, a caviar tasing, New Zealand langoustine with a Vietnamese-inspired passion fruit dipping sauce and Texas wild boar with elote and salsa verde, according to Disney blog All Ears. Meanwhile, the cheapest tasting menu now costs a whopping $295 - up from $185 since reopening. Tack on $200 for wine pairings and you get a $625 bill.ĭisney had raised the cost of the Chef’s Table experience from its pre-pandemic price of $350 since reopening on July 28, Disney Food Blog reported. The most lavish dinner includes a $425 customizable food menu and exclusive in-kitchen dining experience at the Chef’s Table, which only seats six guests. “Michelin star restaurants in NYC don’t even cost that much (except the very best, like Eleven Madison Park, which is ‘only’ $335).” The dining room at Walt Disney World’s expensive Victoria & Albert’s restaurant. “Crazy over priced,” another user griped. No chance I’m spending $300 a person to eat some food,” one user wrote on Reddit, referring to the cheapest seven-course tasting menu option. “I’m sure it’s a great experience and super fancy, but no thanks. ![]() Diners can expect to cough up as much as $625 per person at Disney World’s Victoria & Albert’s restaurant. Located at the Orlando, Fla.-based amusement park’s Grand Floridian Resort & Spa, the pricey Victoria & Albert’s restaurant re-opened this summer, jacking up its prices by as much as $200 per head depending on the tasting menu. Disney World guests blasted the theme park for jacking up the prices at its most expensive restaurant - where the tab can run as high as $625 per person for a four-hour, 10-course meal. ![]()
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